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Friends sharing soul food at The Pink Unicorn
Across the water, still at home.

A taste of the south in the
heart of Curaçao.

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A TASTE OF THE SOUTH IN THE CARIBBEAN

COMFORT FOOD THAT CROSSES OCEANS

Aaron Pierre has spoken publicly about his Curaçaoan roots, which makes this visit feel especially meaningful for the island and for The Pink Unicorn.

In 2025, while visiting Curaçao again on vacation, he stopped by The Pink Unicorn a few times for food and good company.

The photo beside this story shows Aaron Pierre with the owner of The Pink Unicorn, capturing a special moment between a guest with Curaçao roots and a spot serving southern comfort in the heart of the island.

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Aaron Pierre with the owner of The Pink Unicorn in Curaçao
TASTE THE TABLE

PLATES THAT FEEL LIKE HOME

Southern comfort plate with shrimp and lemon

SOUTHERN COMFORT, ISLAND SUN

Fried chicken, slow-cooked sides and plates that travel straight from the block to Otrobanda. Pick your combo, pull up a chair and let the table do the talking.

Southern fried chicken wings plate

SOUTHERN FRIED CHICKEN WINGS

Collard greens, cornbread, macaroni & cheese.

Smothered turkey wings plate

SMOTHERED TURKEY WINGS

Macaroni & cheese, green beans & potatoes.

Jerk oxtails plate

JERK OXTAILS

Fall-off-the-bone beef, macaroni & candied yams.

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